Captain's Menu - Salty's Upstairs

Salty’s Seafood Chowder
rich and creamy with local fish and shellfish
Organic Green Salad
olive oil roasted vegetables with mesclun greens and raspberry balsamic vinaigrette
Roasted Scallops
Nova Scotia scallops, sweet red Thai curry sauce, fragrant rice, and vegetable
Oven Roasted Breast of Chicken
mushroom and Marsala sauce, mashed potato, and vegetable
Baked Atlantic Salmon
citrus beurre blanc, mashed potato, and vegetable
Certified Black Angus New York Striploin
roasted onion demi-glaze, mashed potato, and vegetable
Nova Scotia Lobster
fresh steamed 1lb. lobster with fragrant rice and vegetable
Risotto Stuffed Red Pepper
sautéed button mushrooms and vegetable
Cadix
Belgian chocolate mousse over hazelnut praline-white chocolate crust
Coffee or Tea


$47.95 per person, plus tax and gratuity. There may be a surcharge for lobster based on market price.